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The melting point of dietary fatty acids is a key regulator of omega-3 fatty acid metabolism in Atlantic salmon
- Turchini, Giovanni M., Conlan, Jessica A., Emery, James A., Norambuena, Fernando, Akanbi, Taiwo O., Francis, David S.
Swath based quantitative proteomics reveals significant lipid metabolism in early myopic guinea pig retina
- Bian, Jingang, Sze, Ying-Hon, Tse, Dennis Yan-Yan, To, Chi-Ho, McFadden, Sally A., Lam, Carly Siu-Yin, Li, King-Kit, Lam, Thomas Chuen
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